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Tenuta San Guido Bolgheri Sassicaia 2013

Tenuta San Guido Bolgheri Sassicaia 2013

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94
0,75 l  -  13.50% by vol.
Tenuta San Guido
XW
99
BB
95
VR
95
GR
95
VT
95
JS
98
It is a characteristic of Sassicaia to expect great results even in these less celebrated vintages. And this tendency was even more reinforced in the last decade. Sassicaia is intense, concentrated and deep ruby colour. Very complex and elegant on the nose, with scents of red fruits. Strong, concentrated, with sweet and balanced tannins on the palate. Very long finish with very important organoleptic and poliphenolic aspects, which will ensure to this wine an extraordinary longevity.
Deep ruby colour
Very complex and elegant on the nose, with scents of red fruits.
Intense, concentrated
More info
€ 163.48
Price With VAT
 Buy
6
Order now to receive it Tuesday, 06 December 2016 in Italy.
How to serve
Serving temperature:
16 - 18°C.
Decanting time:
2 hours
Longevity:
15 - 25 years
Food matching:

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Features
Name Tenuta San Guido Bolgheri Sassicaia 2013
Wine type Red still
Classification
Year 2013
Format 0,75 l Standard
Country Italy
Region Tuscany
Grapes 15% Cabernet Franc, 85% Cabernet Sauvignon
Vineyards location Tenuta San Guido - Bolgheri
Composition of the land The climate, influenced by the proximity of the sea and by the hills surrounding the vineyards, which protect them from winds, has a very strong influence on the correct and healthy maturation of the grapes.
System The vineyards planted as "cordone speronato"
Yield x hectare 5.000 kg
Harvest Harvesting begun in the first days of September, and lasted for about three weeks. The grapes was accurately selected before the time of maceration on the skins
Period fermentation The grapes was accurately selected before the time of maceration on the skins, which lasted for about 16-18 days.
Production technique This maceration allowed a complete diffusion of the poliphenols contained in the skins of the must. Following a very precocious malolactic fermentation, the wine begun at the beginning of November its ageing period of 24 month in french oak barriques, one third new.
Aging Ageing period of 24 month in french oak barriques. This maceration allowed a complete diffusion of the poliphenols contained in the skins of the must. Following a very precocious malolactic fermentation, the wine begun at the beginning of November its ageing period of 24 month in french oak barriques, one third new.
Alcohol 13.50% by volume
Production year 180,000 bottles
Matching Red meat, games, roasted beef, seasoned cheese, meditation wine
On sale Price Tenuta San Guido Bolgheri Sassicaia 2013 € 163.48  With VAT
Producer

Tenuta San Guido

From this winery:
The One That Started It All...You’ve heard it before, Sassicaia is the most collectible Italian wine to come out of the Boot. The now historic wine is single-handedly responsible for launching the Super Tuscan movement and remains one of the most sou...
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Vintage

Bibenda
 
2013
Gambero Rosso
 
2013
James Suckling
98/100 
2013
Veronelli
 
2013
Vitae AIS
 
2013
Wine Advocate
97/100 
2013
xtraWine
99/100 
2013
Espresso
 
2012
Slowine
 
2012
Wine Spectator
93/100 
2012
Espresso
 
2011
Slowine
 
2011
Wine Spectator
95/100 
2011
Espresso
 
2010
Wine Spectator
94/100 
2010
Espresso
 
2009
Slowine
 
2009
Slowine
 
2008
Wine Spectator
94/100 
2008
Espresso
 
2007
Slowine
 
2007
Wine Spectator
93/100 
2007
Wine Spectator
94/100 
2006
Wine Spectator
94/100 
2005
Wine Spectator
94/100 
2004
Wine Spectator
94/100 
2001
Wine Spectator
93/100 
2000
Wine Spectator
94/100 
1997
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