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Pelassa Roero Antaniolo Riserva 2011

Pelassa Roero Antaniolo Riserva 2011

Front Pelassa Roero Antaniolo Riserva 2011
Back Back Pelassa Roero Antaniolo Riserva 2011
92
0,75 l  -  14.00% by vol.
Pelassa
XW
92
JS
91
Ruby tonalities of different intensity.
Fragrant scent with fruity strains of strawberry, cherry, spices and undertones of liquorice.
The taste is dry and decisive, justly tannic and fullbodied.
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€ 19.00
Price With VAT
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13
Order now to receive it Tuesday, 13 December 2016 in Italy.
How to serve
Serving temperature:
18 - 20°C.
Longevity:
05 - 10 years
Food matching:

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Features
Name Pelassa Roero Antaniolo Riserva 2011
Wine type Red still
Classification DOCG Roero
Year 2011
Format 0,75 l Standard
Country Italy
Region Piedmont
Grapes 100% Nebbiolo
Vineyards location Altitudine: 330 m a.s.l.
System Guyot
Plants n. x hectare 4800
Harvest Harvest time: manual in the second half of October.
Vinification traditional fermentation of about 15 days at 26°C. De-stemming, soft pressing of the grapes. The must is pumped over on a dèlastage way to improve the extraction of the colour and the varietal aromas. Malolactic fermentation done.
Aging Matured in Slavonian and French wooden casks and barrels with weekly topping up, tastings and analyses to make sure the wine is developing correctly. Matured 30 months, 18 months in oak, barrels and 12 months in bottle.
Alcohol 14.00% by volume
Matching Excellent with fully flavoured dishes; it goes well with roasted red meats, especially with game.
On sale Price Pelassa Roero Antaniolo Riserva 2011 € 19.00  With VAT
Producer

Pelassa

From this winery:
Based in Montà d'Alba the Pelassa Winery owns vineyards in the Roero Area and in Verduno – Barolo Area. Thanks to consistency in choices, commitment to the job and love and care for details, the Pelassa family captured not only the home market, but a...
Map

Piedmont

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Awards

Vintage

James Suckling
91/100 
2011
Vitae AIS
 
2011
xtraWine
92/100 
2011
Bibenda
 
2012
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