Buy italian wine on Xtrawine.
Grillesino Ceccante Cabernet Sauvignon 2013

Grillesino Ceccante Cabernet Sauvignon 2013

Front Grillesino Ceccante Cabernet Sauvignon 2013
Back Back Grillesino Ceccante Cabernet Sauvignon 2013
91
0,75 l  -  13.50% by vol.
Grillesino
Beautiful deep ruby red color and outspoken nose of licorice, cassis, black cherry, vanilla and mocha showing well-integrated toasty oak. Good acidity, lending harmonious and generous, delicious, with potential to improve further. Elegance and character in the same package with firm finish.
Beautiful deep ruby red color.
Outspoken nose of licorice, cassis, black cherry, vanilla and mocha showing well-integrated toasty oak.
Good acidity, lending harmonious and generous, delicious, with potential to improve further. Elegance and character in the same package with firm finish.
More info
€ 15.23
Price With VAT
 Buy
6
Order now to receive it Tuesday, 06 December 2016 in Italy.
How to serve
Serving temperature:
16 - 18°C.
Longevity:
05 - 10 years
Food matching:

Help us to improve!

Did you notice any product's inaccuracy? Click here to give us your observation.

Features
Name Grillesino Ceccante Cabernet Sauvignon 2013
Wine type Red still
Classification IGT Toscano o Toscana
Year 2013
Format 0,75 l Standard
Country Italy
Region Tuscany
Grapes 100% Cabernet Sauvignon
History Ceccante” is the name of a Hero from an ancient story related to popular tradition of Tuscanian story tellers. It is believed that he, one day, while escaping from offenders after committing a heroic action, found refuge among the vines of Maremma and there, after discovering the sweetness of its black grapes, decided to settle.
Vineyards location Magliano in Toscana (GR)
Climate Altitude: 250 m. a.s.l. Exposure: south, southwest.
Composition of the land Calcareus clay, rich in stone.
System Cordon spur.
Plants n. x hectare 6,670 v/ha
Yield x hectare 55 q/ha
Harvest Third week of September.
Temperature fermentation 30 °C
Period fermentation 15-20 days.
Vinification After destemming and soft crushing, Cabernet Sauvignon did a maceration in stainless steel vats for 15-20 days, at a maximum temperature of 30°C. Than the wine was moved into new 225L barriques (Alliers,Tronçais and American oak) where malolactic fermentation was completed by the end of the year. The wine was then racked and replaced in barriques where it aged for about 16-18 months after which it was bottled. No filtration done.
Aging New barriques 16 months, bottle 10 months.
Alcohol 13.50% by volume
Production year 6,000 bottles
Matching It drinks well with a steak, with mushrooms, with lamb, with black truffle.
On sale Price Grillesino Ceccante Cabernet Sauvignon 2013 € 15.23  With VAT
Producer

Grillesino

From this winery:
Located in Florence, the Compagnia del Vino was founded in 1997 by Giancarlo Notari with the aim of producing innovative wines of excellent quality and distributing them under its own labels. The first project was around Prosecco, a denomination wit...
Map
Customer reviews
Official awards

Be the first leaving your personal review!

Expert

Awards

Vintage

xtraWine
90/100 
2012
Veronelli
 
2010
xtraWine
89/100 
2010
Veronelli
 
2009
Gambero Rosso
 
2008
Veronelli
 
2008
xtraWine
92/100 
2008
Bibenda
 
2007
Bibenda
 
2006
Wine Advocate
90/100 
2001
Feedbacks
Newsletter

Discounts up to 30%!

Buy wine online in our enoteca at the best price! Sign up now and be the first to hear about our special offers and the latest deals on the site!

Privacy

Leader in selling wine online. We accept:
Enoteca online certified:
 ·  Via Campo dei fiori 4 (Gigante) · 47122 Forli' (FC) - Italy · P.Iva 03868400403 - C.C.I.A.A. FO319770 · Capitale sociale 50.000€ i. v. ·   Tel: +39 054327235 · Cell: +39 3929293918

Discount 10 € for your first purchase!