||White biodynamic sparkling classic met.
||City of Trépail leaning south-eastern foothills of Montains de Reims, 175 meters above sea level.
|Composition of the land
||The soil type is clay-loam and the subsoil typically chalky.
||Traditional pruning "Chablis".
||The Apôtre is fermented and aged in barrique.
||Price David Leclapart L'apotre champagne Blanc de Blancs 1er cru € 130.25