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Ceci Otellon'Ice Demi-Sec

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90
0,75 l  -  11.50% by vol.
Ceci
XW
90
In the middle of October, a week after the classical starting date of the Lambrusco harvest, there starts the collecting of the grapes produced in the hills of Parma. The juice is obtained through a soft pressing procedure. The winemaking is red, that is the maceration of the skins with repeated pressings enables the extraction of all the colorants and scents contained within these grapes. After fermentation at a controlled temperature, the wine is allowed to rest for a long time so that it naturally cleans itself of all impure substances, after which it is placed in temperature controlled isobaric tanks where a secondary fermentation takes place. This last operation which lasts about 3 months precedes the sterile filtration and bottling. Excellent as an aperitif, served with ice, it is a great companion during the long, cheerful and carefree summer evenings.
Purplish red.
Velvety soft on the palate with a strong well balanced by a sour note and tasty.
Vinous, violet, blueberry and raspberry, floral wild rose.
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€ 12.20
Price With VAT
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9
Order now to receive it Friday, 09 December 2016 in Italy.
How to serve
Serving temperature:
06 - 08°C.
Longevity:
05 - 10 years
Food matching:

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Features
Name Ceci Otellon'Ice Demi-Sec
Wine type Red sparkling charmat met. medium sweet
Classification IGT Emilia o dell’Emilia
Format 0,75 l Standard
Country Italy
Region Emilia-Romagna
Grapes 100% Lambrusco Maestri
Harvest Middle of Octobe.
Vinification The juice is obtained through a soft pressing procedure. The winemaking is red, that is the maceration of the skins with repeated pressings enables the extraction of all the colorants and scents contained within these grapes.
Aging After fermentation at a controlled temperature, the wine is allowed to rest for a long time so that it naturally cleans itself of all impure substances, after which it is placed in temperature controlled isobaric tanks where a secondary fermentation takes place. This last operation which lasts about 3 months precedes the sterile filtration and bottling.
Alcohol 11.50% by volume
Matching Excellent as an aperitif, served with ice, it is a great companion during the long, cheerful and carefree summer evenings.
On sale Price Ceci Otellon'Ice Demi-Sec € 12.20  With VAT
Producer

Ceci

From this winery:
The cellar Ceci is an historical production of Lambrusco. Born in the early'40s as a very small scale artisan has gradually evolved to become in the 90's certainly a point of reference for those seeking a quality Lambrusco. In these plains foggy hang...
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Emilia-Romagna

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