Wine of Piedmont
Buy Antoniolo Gattinara San Francesco 2008
Buy wine Antoniolo Gattinara San Francesco 2008
Antoniolo Gattinara San Francesco 2008

    Antoniolo Gattinara San Francesco 2008
    Antoniolo Gattinara San Francesco 2008
    Price € 43.50
    € 43.50
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    Antoniolo Gattinara San Francesco 2008 Antoniolo
    Year:
    2008
    Format:
    0,75 l
    Region:
    Type:
    DOCG Gattinara
     
    Red still
    Grapes:
    How to serve:
    Serving temperature 18 - 20°C
    Decanting time 1 h
    Matching:
    Grilled Beef Game dog First course
    Expert Awards Vintage %
    Duemilavini AIS
    5 bunch of grapes - An excellent wine 
    2008
    95%
    Espresso 5 Bottles - An excellent wine  2008
    95%
    Gambero Rosso
    3 red glasses - Absolute excellence.  Only 305 on 18000. 
    2008
    95%
    Wine Advocate  - 92/100  2008
    92%
    xtraWine
     - 94/100 
    2008
    94%
    Veronelli 3 red stars - An excellent wine  2006
    92%
    Show legend awards
    94
    Wines Antoniolo
    From this winery: Red wines
    The company was founded in 1948 by Cav. Mario Antoniolo approaching the wine world with enthusiasm and motivation. Later he was joined by his daughter Rosanna who in 1980 passed the reins of the company. In 1998 he assisted in the care of the vineyar...
    Antoniolo Gattinara San Francesco 2008
    Color: Garnet tenuous. Taste: Delicate, soft, harmonious, balanced and intense. Perfume: Franco, intense, fruity aromas of plum, black cherry, sweet spices
    Highlights:  
    Wine type Red still
    Classification DOCG Gattinara
    Year 2008
    Format 0,75 l Standard
    Country Italy
    Region Piedmont
    Grapes 100% Nebbiolo
    Vineyards location Gattinara - Cru: S. Francesco - vineyard area: 4.00 - Exposure: South-West
    Composition of the land Sub-acid glacial origin, rich in volcanic minerals
    Yield x hectare 50 q.li
    Vinification Maceration on the skins for 10-12 days
    Aging The wine is aged in medium capacity oak barrels for 30 months
    Alcohol 13.50% by volume
    Total acidity 6.00 gr/L
    Dry extract 32.00 gr/L
    Color Pale red garnet
    Aroma/Bouquet Fine, intense, fruity aromas of plum, black cherry, sweet spices
    Taste Delicate, soft, harmonious, balanced, intense
    Production year 4,000 bottles
    Matching Red meat, game and pasta flavor. Pasta dishes with meat sauces or game
    Serving temperature 18 - 20°C.
    Decanting time 1 hours
    From same region...
    From same producer...
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