The family Livon, and owner of the company among the best in the district of Friuli fact, for some time decided to invest financial and human resources in other key italian wine, with the goal of producing quality labels and reflecting the territory.
The experience gained in the homeland led Livon to compete in other arre like this in the heart of Chianti Classico, characterized by hills full of silt, clay and sand, 450 m. a.s.l. exposures north-east and north -west. Very low yields per hectare, 60/70 quintals and spurred cordon this philosophy in the vineyard.
The seriousness and commitment that characterized the company resulting in the production of increasing quality.
Borgo Salcetino (Livon) pictures